Taarab Restaurant Zanzibar

3 July 202613 July 2026 Chimbuvu 155 Comments

Local Flavor in Zanzibar

Nestled in the heart of Stone Town with a view of the Indian Ocean, Taarab Restaurant offers a culinary experience that’s both captivating and rich in local flavor. The ambiance, service, and, most importantly, the food, make it a must-visit for anyone traveling to Zanzibar. Here’s an in-depth review of what makes Taarab Restaurant truly stand out.

Ambiance and Setting

Taarab Restaurant is located within the DoubleTree by Hilton Hotel, and its setting captures the essence of Zanzibari culture. With elegant yet earthy décor, the restaurant combines traditional Swahili elements with a touch of modern style. The open-air rooftop setting offers panoramic views of Stone Town’s winding alleys and the ocean, creating an unforgettable backdrop for a meal. At sunset, the restaurant glows with a golden hue, adding to the allure and making it an ideal choice for a romantic dinner or a special occasion.

Service and Hospitality

The staff at Taarab Restaurant are warm, knowledgeable, and attentive without being intrusive. From the moment guests walk in, they’re greeted with the warmth and friendliness that Zanzibar is known for. Servers are more than willing to recommend dishes or offer insight into Zanzibari culture, enhancing the overall experience.

Cuisine and Menu

The menu at Taarab is a fusion of Zanzibari, Swahili, and Arabic flavors with an international twist. The culinary focus is on fresh, local ingredients, including the island’s renowned spices, seafood, and tropical fruits. Some highlights from the menu include:

Seafood Platter: Freshly caught and beautifully presented, the platter is a must-try, featuring a mix of lobster, prawns, calamari, and octopus. Each piece is cooked to perfection and seasoned with a blend of spices that highlight Zanzibar’s rich flavors.
Octopus Curry: This dish is a local favorite, and Taarab’s version does not disappoint. The octopus is tender, and the coconut-based curry sauce is creamy and perfectly spiced.
Zanzibari Pilau: Aromatic and flavorful, this rice dish includes a mix of spices, meats, and vegetables, delivering the rich and complex taste of the island.
Vegetarian Options: Taarab also caters well to vegetarians, with options like spiced lentil stews, coconut-based curries, and grilled vegetables, all prepared with the same finesse as the seafood and meat dishes. The dessert selection is equally indulgent, with options like date pudding and spiced fruit platters, making for a sweet conclusion to a flavorful meal.

Drinks and Refreshments

Taarab Restaurant’s drink menu is diverse, featuring both traditional and contemporary cocktails, mocktails, and freshly squeezed juices. A highlight is the signature Taarab cocktail, which combines tropical fruits and spices, creating a refreshing and aromatic drink that complements the cuisine perfectly. For those who prefer wine, Taarab also offers a thoughtfully curated wine list that includes local and international selections.

Value for Money

While Taarab is slightly more expensive compared to other restaurants in Stone Town, the quality of food, ambiance, and service justify the price. For the experience it provides, from the views to the flavors and presentation, Taarab offers good value, particularly for those looking to enjoy a memorable dining experience in Zanzibar.

Taarab Restaurant excels in delivering a well-rounded dining experience. Its fusion of traditional and modern influences, coupled with attentive service and a breathtaking setting, make it one of the best dining spots in Zanzibar. Whether you’re a food lover, a traveler seeking local flavors, or someone celebrating a special occasion, Taarab provides a memorable journey through Zanzibari cuisine and culture. Highly recommended for anyone looking to explore the heart of Zanzibar’s culinary heritage.

Taarab Restaurant Location

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